Chocolate Pound Cake

10 ingredients
8 steps

Ingredients

  • 1/2 c. butter
  • 1/2 c. Crisco
  • 3 c. sugar
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 1/2 c. cocoa
  • 3 c. plain flour
  • 5 eggs
  • 1 c. sweet milk
  • 1 tsp. vanilla

Directions

  1. 1
    Cream the butter and Crisco.
  2. 2
    Add sugar; cream well.
  3. 3
    Sift dry ingredients together.
  4. 4
    Add to mixture.
  5. 5
    Add milk and vanilla.
  6. 6
    Add eggs, one at a time, beating after each addition.
  7. 7
    Pour in greased and floured tube pan.
  8. 8
    Bake 1 1/2 hours at 300°.

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