Chocolate Pound Cake

10 ingredients
5 steps

Ingredients

  • 1/2 lb. butter (2 sticks)
  • 1/2 c. shortening
  • 3 c. sugar
  • 5 eggs
  • 3 c. flour
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 4 Tbsp. cocoa
  • 1 c. milk
  • 1 Tbsp. vanilla

Directions

  1. 1
    Cream together butter and shortening.
  2. 2
    Add sugar and eggs. Sift dry ingredients and add alternately with milk to creamed mixture.
  3. 3
    Add vanilla.
  4. 4
    Bake in a 9 to 10-inch tube pan at 350° for 1 1/2 hours or until done.
  5. 5
    Don't look at the cake for 1 hour.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Shortening powder

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

More Recipes to Try

Almond Poppyseed Muffins

9 ingredients

Chicken 'N Gravy Recipe

4 ingredients

Sake Lees Yeast 2 - Liquid Bread Starter

5 ingredients

Whole Wheat Bread

9 ingredients

Lill's Blueberries in the Gingerbread ?

12 ingredients

Lemon Buttermilk Tarts

11 ingredients

Sausage, Mushroom And Pepper Stir Fry Recipe

4 ingredients

Baked Cod with Orange, Caper and Olive Sauce

11 ingredients

Breakfast Pizza

8 ingredients

Nipple & Chest Massage Oil 50gm

3 ingredients

Easy Chicken Skewers with Peanut Sauce

6 ingredients

Spicy Thai Seafood Salad

14 ingredients