Chocolate Pound Cake

10 ingredients
6 steps

Ingredients

  • 1 c. butter or margarine
  • 1/2 c. shortening
  • 3 c. sugar
  • 5 eggs
  • 3 c. flour
  • 1/4 tsp. salt
  • 1/2 tsp. baking powder
  • 1/2 c. cocoa
  • 1 1/4 c. milk
  • 1 tsp. vanilla

Directions

  1. 1
    Cream butter, shortening and sugar.
  2. 2
    Add eggs, one at a time, beating after each addition.
  3. 3
    Sift together dry ingredients.
  4. 4
    Add alternately with milk to creamed mixture.
  5. 5
    Add vanilla.
  6. 6
    Bake at 325° for 1 1/2 hours.

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