Truly Different Cupcakes
7 ingredients
8 steps
Ingredients
- 4 sq. unsweetened chocolate
- 2 sticks butter or margarine
- 1 c. flour
- 1 3/4 c. sugar
- 4 large eggs
- 1 c. pecans or walnuts
- 1 tsp. vanilla
Directions
-
1Melt chocolate and butter in heavy pan.
-
2Add nuts and stir to coat.
-
3Remove from heat.
-
4Combine remaining ingredients in a bowl. Mix only enough to blend; do not beat!
-
5Add chocolate mixture and again mix without beating.
-
6Pour into muffin cups.
-
7Bake at 325° for 30 to 35 minutes.
-
8Makes 20 to 24 cupcakes.
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