Chocolate Pound Cake

10 ingredients
5 steps

Ingredients

  • 2 sticks butter
  • 1/2 c. Crisco
  • 3 c. sugar
  • 1/4 tsp. salt
  • 1 c. milk
  • 5 eggs
  • 1/2 c. cocoa
  • 1 tsp. baking powder
  • 1 tsp. vanilla
  • 3 c. plain flour

Directions

  1. 1
    Cream Crisco and butter with sugar until fluffy.
  2. 2
    Add eggs, beating after each addition.
  3. 3
    Sift cocoa, baking powder and salt together and add to mixture.
  4. 4
    Add milk and flour alternately. Add vanilla.
  5. 5
    Bake in tube pan for 1 hour and 20 minutes at 350°.

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