Chocolate Pound Cake

10 ingredients
4 steps

Ingredients

  • 2 sticks margarine
  • 1/2 c. Crisco
  • 3 c. sugar
  • 5 large eggs
  • 3 c. flour
  • 1/2 c. cocoa
  • 1/4 tsp. salt
  • 1/2 tsp. baking powder
  • 1 1/4 c. sweet milk
  • 1 tsp. vanilla

Directions

  1. 1
    Cream butter, sugar and Crisco.
  2. 2
    Add eggs, one at a time.
  3. 3
    Add salt, baking powder and cocoa with flour.
  4. 4
    Add milk and vanilla. Bake 1 1/2 hours at 325°.

Products Matching These Ingredients

Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Salted Sticks & Salted Pretzels

Chio

NOVA 4

Dried egg product whole eggs

E NOVA 3
Ice cream sticks Vanilla

Ice cream sticks Vanilla

Leone

B NOVA 4

Bread sticks, garlic

NOVA 4

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

Crisco, Canola Oil And Omega-3 Dha

Crisco

B NOVA 2
Crisco Pure Vegetable Oil

Crisco Pure Vegetable Oil

J.M. Smucker Company, crisco

C NOVA 2

Crisco, Pure Vegetable Oil

Crisco

C NOVA 2

More Recipes to Try

Mom’S Buttermilk Cookies

13 ingredients

Beef Barley Soup For 2

12 ingredients

Squash And Lentil Lamb Stew

17 ingredients

Cherry Berry Pie

8 ingredients

Layered Strawberry Cream Cake

18 ingredients

Raspberry Sorbet

3 ingredients

Honey Pear Cheesecake

12 ingredients

Beefy Noodle Casserole

12 ingredients

Spicy Touchdown Chili

16 ingredients

Chicken And Rice

8 ingredients

Apricot-Nut Spread

4 ingredients

Quick Fruit Medley

9 ingredients