Chocolate Pound Cake

8 ingredients
6 steps

Ingredients

  • 3 c. sugar
  • 5 eggs (large)
  • 1/2 c. margarine
  • 3 c. sifted plain flour
  • 1 tsp. baking powder
  • 1/2 c. Crisco
  • 4 Tbsp. cocoa
  • 1 c. sweet milk

Directions

  1. 1
    Cream sugar, Crisco, margarine and cocoa.
  2. 2
    Beat in 1 egg at a time; beat well.
  3. 3
    Add milk and flour (sifted with baking powder) alternately with milk.
  4. 4
    Beat until well mixed.
  5. 5
    Bake in well-greased and floured tube pan at 300° for 1 1/2 hours.
  6. 6
    Ice cake with chocolate icing.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Unseasoned Plain Bread Crumbs

Winn Dixie

D NOVA 4

Unseasoned bread crumbs, plain

Winn-Dixie

D NOVA 4

Original plain bread crumbs, original, plain

D NOVA 4

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

More Recipes to Try

Meatloaf and Stuffed Peppers

10 ingredients

Kamikaze

3 ingredients

Mock Caesar Salad

10 ingredients

Gumdrop Cookies

12 ingredients

Black Bean Chili With Rice Recipe

11 ingredients

Spiced Baked Apple with Walnuts

7 ingredients

Spaetzle

7 ingredients

Easy Peanut Butter Cookies

4 ingredients

Crumb-Coated Halibut with Tomatillo Salsa

10 ingredients

Rice Dish #4

5 ingredients

Ceviche

9 ingredients

Basic Potato Croquettes

12 ingredients