Chocolate Pound Cake

10 ingredients
6 steps

Ingredients

  • 2 sticks margarine
  • 1/2 c. vegetable shortening
  • 3 c. sugar
  • 3 c. sifted flour
  • 1/2 c. cocoa
  • 1 tsp. vanilla
  • 1/2 tsp. baking powder
  • 5 eggs
  • 1 1/4 c. sweet milk
  • pinch of salt

Directions

  1. 1
    Cream shortening and sugar.
  2. 2
    Add eggs, one at a time, beating well after each addition.
  3. 3
    Sift flour, baking powder, salt and cocoa together; then sift 3 more times.
  4. 4
    Add milk and flour mixture alternately.
  5. 5
    Add vanilla.
  6. 6
    Bake at 325° for 1 hour and 10 minutes or until done.

Products Matching These Ingredients

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Anthony's Textured Vegetable Protein

Anthony's Textured Vegetable Protein

Anthony's

A NOVA 1
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Salted Sticks & Salted Pretzels

Chio

NOVA 4
Cauliflower & Broccoli Vegetable Patties

Cauliflower & Broccoli Vegetable Patties

Trader Joe's

NOVA 3

Shortening powder

E NOVA 4
Ice cream sticks Vanilla

Ice cream sticks Vanilla

Leone

B NOVA 4

Bread sticks, garlic

NOVA 4

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

More Recipes to Try

Microwave Cake in a cup

6 ingredients

Pumped-Up Pecan Pie

9 ingredients

Strawberry-Orange Smoothie

3 ingredients

Flaky Southern Biscuits

5 ingredients

Home-made Pancetta Made from Thinly Sliced Pork

4 ingredients

Elodie's Chocolate Cake

7 ingredients

Tiramisu Recipe

10 ingredients

Ciclon Heat Storm

2 ingredients

Tres Leches Cake with Dulce de Leche Frosting

16 ingredients

Peachy Bars Recipe

14 ingredients

Greek Phyllo Dough Egg Rolls

12 ingredients

Italian Broccoli With Peppers

11 ingredients