Peachy Bars Recipe

Name: Peachy Bars Recipe
Ingredients: 1 c. (heaping) canned peaches (cut up and liquid removed); 2 c. raisins; 1/2 c. sugar; 1/4 c. flour; 1 teaspoon cinnamon; 3/4 c. evaporated lowfat milk; 1/4 teaspoon almond extract; 1 c. brown sugar; 1 1/2 teaspoon baking pwdr; 1/2 teaspoon salt; 3/4 c. butter; 2 c. flour; 1/3 c. evaporated lowfat milk; 1/3 c. nuts

14 ingredients

10 steps

Ingredients

1 c. (heaping) canned peaches (cut up and liquid removed)
2 c. raisins
1/2 c. sugar
1/4 c. flour
1 teaspoon cinnamon
3/4 c. evaporated lowfat milk
1/4 teaspoon almond extract
1 c. brown sugar
1 1/2 teaspoon baking pwdr
1/2 teaspoon salt
3/4 c. butter
2 c. flour
1/3 c. evaporated lowfat milk
1/3 c. nuts

Directions

1

Combine first 6 ingredients in saucepan and cook over low heat, stir gently till thick.
2

Cold.
3

Stir in 1 tsp.
4

almond extract.
5

Combine in bowl the brown sugar, baking pwdr, salt, butter and flour and blend with pastry blender till crumbly.
6

Stir in evaporated lowfat milk and nuts.
7

Press 3/4 of the above mix in a 9x13 greased pan for crust.
8

Spread peachy mix over crust.
9

Top with remaining crumbs.
10

Bake 350 degrees for 35-40 min.