Chocolate Pound Cake

8 ingredients
6 steps

Ingredients

  • 1 c. butter or margarine (2 sticks)
  • 5 eggs
  • 3 c. sugar
  • 3 c. flour
  • 2 tsp. vanilla
  • 5 heaping Tbsp. cocoa
  • 1/2 tsp. baking powder
  • 1 c. milk

Directions

  1. 1
    Sift flour; measure and sift again with baking powder and cocoa.
  2. 2
    Sift 3 times; set aside.
  3. 3
    Cream butter and sugar.
  4. 4
    Add eggs, one at a time; beat well after each.
  5. 5
    Add flour mixture along with milk; add vanilla and beat well.
  6. 6
    Bake 1 1/4 to 1 1/2 hours at 300°.

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