Chocolate Pound Cake

Name: Chocolate Pound Cake
Ingredients: 1/2 lb. margarine (2 sticks); 1/2 c. vegetable shortening; 3 c. sugar; 5 eggs; 3 c. flour; 2 tsp. baking powder; 1/2 c. cocoa; 1/2 tsp. salt; 1 1/4 c. milk; 1 tsp. vanilla

10 ingredients

6 steps

Ingredients

1/2 lb. margarine (2 sticks)
1/2 c. vegetable shortening
3 c. sugar
5 eggs
3 c. flour
2 tsp. baking powder
1/2 c. cocoa
1/2 tsp. salt
1 1/4 c. milk
1 tsp. vanilla

Directions

1

Cream margarine and shortening, adding sugar gradually.
2

Add eggs, one at a time, beating well after each addition.
3

Sift together three times the flour, baking powder, cocoa and salt. Add to mixture alternately with the milk.
4

Add vanilla.
5

Pour batter into a large tube pan that has been greased and dusted with flour.
6

Bake at 325° for 1 1/2 hours.