Chocolate Pound Cake

10 ingredients
7 steps

Ingredients

  • 1/2 c. shortening
  • 1 c. margarine
  • 3 c. sugar
  • 5 eggs
  • 3 c. flour
  • 1/2 tsp. salt
  • 1/2 c. cocoa
  • 1/2 tsp. baking powder
  • 1 1/4 c. milk
  • 1 tsp. vanilla

Directions

  1. 1
    Cream shortening, margarine and sugar.
  2. 2
    Add eggs, one at a time, beating well.
  3. 3
    Mix flour, baking powder, salt and cocoa together.
  4. 4
    Add to creamed mixture alternately with milk, beginning and ending with flour.
  5. 5
    Stir in flavoring.
  6. 6
    Pour into a greased and floured 10-inch tube pan.
  7. 7
    Bake 1 hour and 15 minutes at 350°.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Shortening powder

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

More Recipes to Try

Luscious Lemon Shrimp

7 ingredients

Kahlua

3 ingredients

Chocolate Covered Raisins

2 ingredients

Ham Loaves

8 ingredients

Sweet Potato Pie

7 ingredients

Strawberry Pineapple Mold

13 ingredients

Rice Pudding

10 ingredients

Dill Dip

7 ingredients

Italian Rabbit Fettuccine

14 ingredients

Shamrock Silk Pie

11 ingredients

Sausage Biscuits

4 ingredients

Microwave Peanut Brittle

7 ingredients