Chocolate Pound Cake

10 ingredients
5 steps

Ingredients

  • 3 c. flour
  • 3 c. sugar
  • 1/2 c. cocoa
  • 1/2 tsp. baking powder
  • 1/2 c. Crisco
  • 2 sticks butter
  • 1 1/4 c. sweet milk
  • 6 eggs
  • 2 Tbsp. vanilla
  • 1/4 to 1/2 tsp. salt

Directions

  1. 1
    Cream butter and Crisco with sugar.
  2. 2
    Add eggs, one at a time, and blend after each one.
  3. 3
    Sift all dry ingredients and add alternately with milk.
  4. 4
    Add vanilla.
  5. 5
    Cook in greased and floured tube pan at 325° for 1 hour and 25 minutes.

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