Chocolate Protein Pancake

7 ingredients
4 steps

Ingredients

  • 1/2 whole Banana
  • 1/4 cups Egg Whites
  • 1 Scoop Chocolate Protein Powder
  • 1 Tablespoon Ground Flax Seed
  • 1 teaspoon Cinnamon
  • 2 Tablespoons Almond Milk
  • 1 cup Raw Spinach

Directions

  1. 1
    1. In a food processor, combine all ingredients. Pulse all ingredients together until spinach is blended in.
  2. 2
    2. Coat a pan with cooking spray and put over medium heat. Pour in your batter. You can make a few small pancakes or one big pancake.
  3. 3
    3. Wait until the batter forms little bubbles before flipping. Cook until both sides are golden brown.
  4. 4
    4. Enjoy as is, or add toppings like fruit, yogurt, peanut butter, etc.

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