Chocolate Pudding

8 ingredients
7 steps

Ingredients

  • 1 c. sugar
  • 1/4 c. flour
  • 1/4 c. cocoa
  • dash of salt
  • 2 egg yolks
  • 2 c. milk
  • 1 Tbsp. butter
  • 1 tsp. vanilla

Directions

  1. 1
    Mix sugar, flour, cocoa and salt.
  2. 2
    Beat egg yolks with milk. Add to sugar mixture.
  3. 3
    Cook until thickened.
  4. 4
    Add butter.
  5. 5
    When cooled, add vanilla.
  6. 6
    Pour into cooked, cooled shell, if for pie. Top with meringue.
  7. 7
    Bake at 350°.

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