Chocolate Pudding

5 ingredients
2 steps

Ingredients

  • 3/4 c. sugar
  • 6 Tbsp. cocoa
  • 1 tsp. vanilla
  • 1/4 c. cornstarch
  • 2 1/2 c. milk

Directions

  1. 1
    In a medium saucepan over medium-high heat, combine everything but the vanilla.
  2. 2
    Stir with a wooden spoon, scraping the sides and bottom of the pan, breaking up lumps. When mixture is smooth and beginning to thicken, bring to a boil, stirring constantly. Boil 1 minute. Remove from heat. Add vanilla. Cool or chill for 1 hour.

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