Chocolate Pudding Bake

Name: Chocolate Pudding Bake
Ingredients: 3/4 c. sugar; 1 c. flour; 2 Tbsp. cocoa; 2 tsp. baking powder; 1/4 tsp. salt; 1/2 c. milk; 3 Tbsp. margarine, melted; 1 tsp. vanilla; 1/2 c. sugar; 1/2 c. brown sugar; 1/4 c. cocoa; 1 1/2 c. water

12 ingredients

7 steps

Ingredients

3/4 c. sugar
1 c. flour
2 Tbsp. cocoa
2 tsp. baking powder
1/4 tsp. salt
1/2 c. milk
3 Tbsp. margarine, melted
1 tsp. vanilla
1/2 c. sugar
1/2 c. brown sugar
1/4 c. cocoa
1 1/2 c. water

Directions

1

Sift 3/4 cup sugar and flour with 2 tablespoons of cocoa, baking powder and salt into a 9-inch square pan.
2

Stir in milk, oleo and vanilla; spread evenly in pan.
3

Combine next 3 ingredients and sprinkle over batter.
4

Pour water over top.
5

Bake pudding at 350° for 40 minutes.
6

Serve with whipped cream or ice cream, if desired.
7

Serves 6.