Chocolate Pudding Cake

6 ingredients
8 steps

Ingredients

  • 2 c. Brownie Mix
  • 1 1/2 tsp. baking powder
  • 1/2 c. water
  • 1 tsp. vanilla
  • 1 Tbsp. shortening, melted
  • 1/2 c. nuts

Directions

  1. 1
    Put Brownie Mix and baking powder in a bowl.
  2. 2
    Stir; add water, vanilla and melted shortening.
  3. 3
    Mix well.
  4. 4
    Stir in nuts.
  5. 5
    Turn batter into greased 8 x 8 x 2-inch pan.
  6. 6
    Pour topping over batter. Bake 40 to 45 minutes at 350°.
  7. 7
    When cool, turn upside-down on serving dish.
  8. 8
    Top with whipped topping or ice cream, if desired.

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