Chocolate Pudding Dessert

8 ingredients
3 steps

Ingredients

  • 1/2 c. melted butter
  • 1 c. flour
  • 2 1/2 Tbsp. sugar
  • 1 c. powdered sugar
  • 1 container Cool Whip
  • 1 (8 oz.) pkg. cream cheese
  • 2 (3 oz. size) pkg. instant chocolate pudding
  • 3 c. milk

Directions

  1. 1
    First Layer:
  2. 2
    Mix the butter, flour and sugar.
  3. 3
    Press into bottom of greased 9 x 13-inch pan. Bake at 325° for 15 minutes or until light brown. Cool.

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