Chocolate Pudding Fudge

5 ingredients
5 steps

Ingredients

  • 1 small pkg. chocolate pudding (not instant)
  • 3/4 c. sugar
  • 3/4 c. firmly packed brown sugar
  • 1/2 c. milk
  • 3 Tbsp. butter

Directions

  1. 1
    Combine pudding mix, sugar, brown sugar and milk.
  2. 2
    Blend well and cook over low heat, stirring until sugar is dissolved. Continue cooking without stirring to a full boil.
  3. 3
    Boil 3 minutes. Remove from heat and add 3 tablespoons butter.
  4. 4
    Beat at once until thickened, about 12 minutes.
  5. 5
    Pour into a greased 9 x 5-inch pan and chill.

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