Chocolate Pudding Layer Cake

10 ingredients
4 steps

Ingredients

  • 1 1/4 c. plain flour
  • 1 stick butter or margarine
  • dash of salt
  • 1 c. chopped pecans
  • 1 c. sugar
  • 8 oz. cream cheese
  • 9 oz. Cool Whip
  • 1 pkg. instant vanilla pudding
  • 1 pkg. instant chocolate pudding
  • 3 c. milk

Directions

  1. 1
    Mix together flour, butter, salt and nuts.
  2. 2
    Spread into a 9 x 13-inch pan.
  3. 3
    Bake at 350° for 20 minutes.
  4. 4
    Cool completely.

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