Chocolate Pudding, Low Fat

Name: Chocolate Pudding, Low Fat
Ingredients: 1/4 cup sugar; 1/4 cup cocoa powder; 2 tablespoons cornstarch; 2 cups nonfat milk; 2 ounces bittersweet chocolate, roughly chopped; 1 teaspoon vanilla

6 ingredients

2 steps

Ingredients

1/4 cup sugar
1/4 cup cocoa powder
2 tablespoons cornstarch
2 cups nonfat milk
2 ounces bittersweet chocolate, roughly chopped
1 teaspoon vanilla

Directions

1

In a saucepan, stir together sugar, cocoa, and cornstarch; while stirring, gradually add milk and cook until thickened and bubbly, about 5 minutes.
2

Reduce heat to medium low and add bitterseet chocolate; cook, stirring, another 3 minutes; remove from heat and cool 5 minutes; add vanilla; pour into dessert dishes and serve or lay plastic on pudding surface and refrigerate.