Grape Dumplings

Directions

1. 1
   Mix juice, sugar and water.
2. 2
   Bring to brisk boil.
3. 3
   Mix all-purpose flour with a little grape juice to make dough.
4. 4
   Pinch off small pieces of dough with fingers.
5. 5
   Drop in boiling liquid. Continue boiling until done, about 12 to 15 minutes.
6. 6
   Yield:
7. 7
   2 quarts.