Chocolate Sheet Cake

9 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 1/2 tsp. salt
  • 1/2 c. shortening
  • 3 Tbsp. cocoa
  • 1/2 c. buttermilk
  • 2 c. sifted flour
  • 1 stick butter
  • 1 c. water
  • 2 eggs, slightly beaten

Directions

  1. 1
    Sift the sugar, flour and salt in a bowl; set aside.
  2. 2
    In a saucepan, bring butter, shortening, water and cocoa to a boil. Remove from heat and pour the dry ingredients into melted mixture. Mix well.
  3. 3
    Beat in eggs and other ingredients, mixing well.
  4. 4
    Pour into greased and floured 10 to 15-inch pan.
  5. 5
    Bake for 50 minutes at 325°.

Products Matching These Ingredients

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Shortening powder

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cocoa powder

cocoa powder

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Vegetable shortening

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