Chocolate Silk Pie

Directions

1. 1
   In a large mixing
2. 2
   bowl cream margarine.
3. 3
   Add eggs, one at a time, beating 3 minutes between each one or until mixture is smooth.
4. 4
   Blend in
5. 5
   powdered
6. 6
   sugar very slowly.
7. 7
   Add melted chocolate and continue to
8. 8
   blend
9. 9
   until smooth.
10. 10
    Pour into pie shells and chill
11. 11
    overnight.
12. 12
    Garnish
13. 13
    with
14. 14
    whipped
15. 15
    topping. Makes 2 pies.