Chocolate snacker

Name: Chocolate snacker
Ingredients: 1 13 cups flour; 12 unsweetened cocoa powder; 1 teaspoon baking powder; 1 teaspoon baking soda; 12 teaspoon salt; 1 cup brown sugar; 12 cup buttermilk; 12 cup water; 14 cup vegetable oil; 1 12 teaspoons vanilla; strawberry jam (optional); icing sugar (optional)

12 ingredients

9 steps

Ingredients

1 13 cups flour
12 unsweetened cocoa powder
1 teaspoon baking powder
1 teaspoon baking soda
12 teaspoon salt
1 cup brown sugar
12 cup buttermilk
12 cup water
14 cup vegetable oil
1 12 teaspoons vanilla
strawberry jam (optional)
icing sugar (optional)

Directions

1

In large bowl mix together flour, cocoa powder, baking powder, baking soda and salt.
2

Add brown sugar to the dry ingredients and mix it all well.
3

Add buttermilk, water, oil and vanilla and whisk until smooth.
4

Put into a greased 9-inch square cake pan.
5

Bake in 350 deg.F oven for about 30 mins.until tester comes out clean.
6

Let cool.
7

Slit the cake and spread with the strawberry jam and then put the two pieces together.
8

You can dust with icing sugar or add ice cream and believe you have a german forest cake!
9

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