Chocolate Spoons

3 ingredients
8 steps

Ingredients

  • chocolate
  • plastic spoon
  • almond extract or Frangelico or peppermint extract or anise extract or Kahlua

Directions

  1. 1
    Melt chocolate till it is liquid, watch out that it doesn't scorch; you can do this in the microwave.
  2. 2
    Add extract or liquor of choice.
  3. 3
    Then just dip the spoon into the chocolate and lay the spoons with their handles over the edge of a wax paper lined cookie sheet till set.
  4. 4
    You can drizzle white chocolate in a design over dark or milk chocolate or dip 1/2 of spoon in dark and 1/2 in white (the best flavors are mocha, mint, plain, raspberry) Don't just dip lightly, you want a nice puddle in the spoon part and part way up the handle.
  5. 5
    I wrap these in clear plastic bags tied with raffia and a tag stating the flavor.
  6. 6
    I have seen these for$1 1/2 EACH!
  7. 7
    These are marvelous with coffee or cocoa and make enough so each family member gets 2 spoons each.
  8. 8
    They will clamor for more!

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