Strawberry Dessert

7 ingredients
6 steps

Ingredients

  • 1 qt. strawberries, sliced
  • 1 (16 oz.) bag strawberry glaze
  • 3/4 c. powdered sugar
  • 8 oz. cream cheese, softened
  • 1 small can evaporated milk
  • 1 (16 oz.) container Cool Whip
  • 1 angel food cake

Directions

  1. 1
    Combine sliced strawberries and glaze; set aside.
  2. 2
    Cream together the powdered sugar and cream cheese. Add evaporated milk and blend well.
  3. 3
    Fold in Cool Whip. Break angel food cake into small chunks in a large bowl.
  4. 4
    Combine with creamed mixture. Spread into long 13 x 9-inch dish or larger.
  5. 5
    Spread strawberry mixture on top. Cover and chill.
  6. 6
    Keeps well for several days.

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