Chocolate Stuffed Celery

5 ingredients
4 steps

Ingredients

  • 1 bunch Organic Celery
  • 2 Tablespoons Organic Raw Coconut Butter (Artisana)
  • 1 Tablespoon Organic Raw Chocolate (Navitas Naturals Cacao Powder)
  • 1 teaspoon Organic Raw Agave (Or Is It A Squirt?! Start Small And Adjust To Taste.)
  • 1 pinch Celtic/Sea Salt

Directions

  1. 1
    Clean and then cut celery into desired lengths.
  2. 2
    Use a fork and a small bowl to mix together all the other ingredients, adjusting each to taste.
  3. 3
    For smoother consistency, place the bowl in a warm spot for a few moments (I place it on the warmth of my laptop or in the sunlight) and the coconut butter will quickly become creamier.
  4. 4
    Dip the celery tip ever so slightly into the chocolate mix and chomp.

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