Chocolate-Toffee Bars

6 ingredients
8 steps

Ingredients

  • saltine crackers
  • 1 (6 oz.) bag semi-sweet chocolate bits (1 c.)
  • 2 sticks butter or margarine
  • 1 (6 oz.) bag Hershey's Kisses or 1 c. milk chocolate bits
  • 1 c. sugar
  • chopped walnuts (optional)

Directions

  1. 1
    Line cookie sheet with foil; spray with Pam.
  2. 2
    Unwrap Kisses. Line sheet with saltines.
  3. 3
    Put butter and sugar in pan; bring to a boil and boil for 3 minutes.
  4. 4
    Pour mixture evenly over crackers. Bake at 400° for 5 minutes.
  5. 5
    Immediately spread (unmelted) Kisses or bits evenly over crackers.
  6. 6
    As chocolate melts, spread chocolate evenly.
  7. 7
    Sprinkle with chopped nuts.
  8. 8
    Cool in fridge; cut into squares.

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