Chocolate Torte

2 ingredients
6 steps

Ingredients

  • 1 to 2 pkg. ladyfingers
  • 4 pkg. jello chocolate mousse

Directions

  1. 1
    Prepare mousse as package directs.
  2. 2
    Line the bottom and sides of pan with ladyfingers.
  3. 3
    Make sure ladyfingers are standing up on sides.
  4. 4
    Pile mousse into pan.
  5. 5
    Chill until firm.
  6. 6
    Remove torte from pan.

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