Chocolate Truffles

8 ingredients
5 steps

Ingredients

  • 3 cups semi-sweet chocolate chips (18 ounce)
  • 1 (14 ounce) can sweetened condensed milk
  • 1 tablespoon vanilla extract
  • chopped flaked coconut (optional)
  • chocolate sprinkles (optional)
  • colored sprinkles (optional)
  • cocoa (optional)
  • finely chopped nuts (optional)

Directions

  1. 1
    In a microwave safe bowl, heat chocolate chips at 50% power until chocolate is melted.
  2. 2
    Stir in vanilla and sweetened condensed milk.
  3. 3
    Chill for 2 hours or until mixture is easy to handle.
  4. 4
    Shape into 1-inch balls.
  5. 5
    Roll in coconut, sprinkles, cocoa or nuts if desired.

Products Matching These Ingredients

More Recipes to Try