Chocolate Vinegar Cake

9 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 1 1/2 c. flour
  • 1/2 tsp. salt
  • 1/4 c. cocoa
  • 1 tsp. baking soda
  • 1 Tbsp. vinegar
  • 1/3 c. salad oil
  • 1 tsp. vanilla
  • 1 c. cold water

Directions

  1. 1
    Sift first five ingredients into an 8-inch baking pan.
  2. 2
    Add the liquids and stir until smooth.
  3. 3
    Bake 35 minutes in a 350° oven.
  4. 4
    Serve warm with whipped cream or ice cream.

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