Sautéed Grape Tomatoes

6 ingredients
1 steps

Ingredients

  • 1 pint grape tomatoes, halved
  • 1 tablespoon light brown sugar
  • 3 tablespoons balsamic vinegar
  • 1/4 teaspoon salt
  • 1 teaspoon olive oil
  • 2 tablespoons thinly sliced fresh basil

Directions

  1. 1
    1. Saute tomatoes and next 3 ingredients in hot oil in a small skillet over medium-high heat 2 to 3 minutes or until thoroughly heated. Remove from heat, and stir in basil.

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