Chocolate Waffles

Directions

1. 1
   In small mixing bowl combine egg, milk, chocolate-flavored syrup and cooking oil.
2. 2
   Beat mixture until well combined.
3. 3
   Place the pancake mix in medium mixing bowl.
4. 4
   Add the chocolate mixture and beat just until combined.
5. 5
   Pour about half the batter onto the grids of a preheated, lightly greased waffle baker.
6. 6
   Sprinkle with half of the chopped pecans.
7. 7
   Close waffle baker lid quickly and do not open while baking.
8. 8
   Remove baked waffle with a fork.
9. 9
   Repeat with remaining batter and nuts.
10. 10
    Stir together 1/4 cup chocolate syrup and maple-flavored syrup; serve with waffles.
11. 11
    Top with butter, if desired.
12. 12
    Makes two (9-inch) waffles.