Molasses Muffins

8 ingredients
2 steps

Ingredients

  • 2 cups sifted all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 egg
  • 1/2 cup buttermilk
  • 1/2 cup molasses
  • 2 tablespoons butter or margarine, melted

Directions

  1. 1
    Sift together flour, baking powder, soda, and salt in a medium mixing bowl; make a well in center of mixture. Add egg, buttermilk, molasses, and butter; stir just until dry ingredients are moistened.
  2. 2
    Heat well-greased muffin pans in a 400° oven for 3 minutes or until very hot. Spoon batter into hot muffin pans, filling two-thirds full. Bake at 400° for 25 minutes or until golden brown.

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