Chocolate Walnut Sponge Cake

10 ingredients
9 steps

Ingredients

  • 10 eggs
  • 1 cup sugar
  • 1/2 cup meal cake
  • 1/4 cup potato starch
  • 1/2 teaspoon instant coffee
  • 1 teaspoon cocoa
  • 1/4 cup orange juice
  • 2 cups chopped walnuts
  • 3 chocolate bars semi-sweet, 1 1/2 oz. each
  • 1 teaspoon grated orange rind

Directions

  1. 1
    Separate eggs.
  2. 2
    Beat yolks with 1 cup sugar.
  3. 3
    Sift dry ingredients.
  4. 4
    Add alternately with orange juice.
  5. 5
    Beat whites with a pinch of salt until almost stiff.
  6. 6
    Gradually add 1/3 cup sugar.
  7. 7
    Fold yolk mix into white mix.
  8. 8
    Fold in nuts, chocolate and rind.
  9. 9
    Bake ungreased tube pan at 325 degrees for 1 hour.

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