Heavenly Spinach Rolls
6 ingredients
9 steps
Ingredients
- 1 package large flour tortilla
- 2 (10 ounce) packages frozen chopped spinach
- 1 cup mayonnaise
- 1 (16 ounce) container sour cream
- 1 (16 ounce) package ranch dressing mix
- 1/2 cup dry bacon bits (i use Bacos)
Directions
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1Defrost the 2 packages of spinach.
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2Drain any excess water from defrosted spinach.
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3In a large mixing bowl, combine the mayonnaise, sour cream, powder ranch dressing, and bacon bits and stir thoroughly.
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4After mixing ingredients, add the spinach and continue to stir until all of the spinach is completely mixed with the other ingredients.
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5Lay out uncooked flour tortilla and spread mixture over flour tortilla (DO NOT put too much otherwise when rolling the tortilla the excess mixture will spill out!) Roll the tortilla tightly.
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6Continue process until all tortillas are used.
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7Set for 1 hour in the refrigerator.
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8Take out the rolls and cut them into smaller segments.
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9Ready to serve!
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