Cholent

Ingredients

• 1 lb beef flank steak, cubed
• 1 cup dried beans, one variety or mixed
• 1 cup pearl barley
• 2 yellow onions, cut in quarters
• 6 red potatoes, peeled or scrubbed with skin on
• salt, pepper, onion powder to taste (you'll need a lot more than you think)
• 1 (14 ounce) can baked beans (optional)
• 1 slice kishka (optional)
• 3 tablespoons honey (optional)
• 2 tablespoons ketchup (optional)
• 1 teaspoon chili powder (optional)