Chop Suey

11 ingredients
5 steps

Ingredients

  • 1 lb. raw bean sprouts
  • 6 large stalks celery
  • 2 large onions
  • 1 small can mushroom pieces
  • 1 can water chestnuts
  • 1 lb. raw shrimp (any meat)
  • 2 Tbsp. crushed garlic
  • 2 Tbsp. crushed ginger
  • 2 Tbsp. oil
  • 2 c. water
  • 4 Tbsp. cornstarch in 1/4 c. water

Directions

  1. 1
    In a Dutch oven, bring water to a boil.
  2. 2
    After rinsing off sprouts, simmer for ten minutes.
  3. 3
    Bias cut celery and onions into semi-large pieces.
  4. 4
    Add to sprouts and simmer another five minutes.
  5. 5
    While you are cooking the vegetables, cut meat into whatever size pieces you desire.

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