Chop Suey

7 ingredients
6 steps

Ingredients

  • round steak, cut into squares
  • 1 c. chopped onion
  • 1/2 c. water
  • 2 Tbsp. cornstarch
  • 1 c. celery, chopped
  • 1/2 Tbsp. soy sauce
  • 1 Tbsp. brown sugar

Directions

  1. 1
    Tenderize meat.
  2. 2
    Put butter in pan and cook meat 10 to 15 minutes.
  3. 3
    Add onion and celery. Stir in soy sauce and water.
  4. 4
    Add sugar and cornstarch and stir until thick.
  5. 5
    More cornstarch can be added to thicken gravy.
  6. 6
    Serve over rice.

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