Choplets And Pasta

Directions

1. 1
   In a large pot, boil 10 cups of water.
2. 2
   Make sure the water is very hot and boiling.
3. 3
   Add 1 teaspoon oil and 1/2 teaspoon salt to boiling water.
4. 4
   Add noodles, stir and boil about 5 to 6 minutes. Test for doneness by cutting with fork and tasting.
5. 5
   Drain in colander; do not rinse in cold water.
6. 6
   Pour pasta into dish and put in margarine; let melt.
7. 7
   Add Accent and stir to avoid noodles sticking.