Chopped Bread(Mexican)

Directions

1. 1
   Take dough and flatten out.
2. 2
   Add ingredients to dough.
3. 3
   Take four corners and pinch together in the middle.
4. 4
   Chop dough and ingredients into pieces and combine well.
5. 5
   Shape into a ball. Place on lined baking sheet.
6. 6
   Let dough sit at room temperature until it doubles in volume.
7. 7
   Bake at 350° for 30 to 40 minutes or until golden brown.
8. 8
   Cut into pieces and serve hot.