Chorizo Chili

Name: Chorizo Chili
Ingredients: 2 teaspoons olive oil, or as needed; 1/4 cup chopped onion; 2 cloves garlic, minced; 1 pound ground beef; 12 ounces chorizo sausage; 1 (14 ounce) can diced tomatoes; 1 (14 ounce) can prepared chili; 1 (14 ounce) can butter beans; 3/4 cup tomato sauce; 1 tablespoon chili powder; 1 tablespoon salt-free seasoning blend (such as Mrs. Dash(R) Chipotle seasoning); salt and ground black pepper to taste

12 ingredients

3 steps

Ingredients

2 teaspoons olive oil, or as needed
1/4 cup chopped onion
2 cloves garlic, minced
1 pound ground beef
12 ounces chorizo sausage
1 (14 ounce) can diced tomatoes
1 (14 ounce) can prepared chili
1 (14 ounce) can butter beans
3/4 cup tomato sauce
1 tablespoon chili powder
1 tablespoon salt-free seasoning blend (such as Mrs. Dash(R) Chipotle seasoning)
salt and ground black pepper to taste

Directions

1

Heat olive oil in a skillet over medium heat; cook and stir onion and garlic in hot oil until tender, about 5 minutes. Stir ground beef and chorizo sausage into onion mixture; cook, breaking meat apart while stirring, until no longer pink, 10 to 15 minutes.
2

Mix ground beef-chorizo mixture, diced tomatoes, chili, butter beans, tomato sauce, chili powder, chipotle seasoning blend, salt, and black pepper in a slow cooker.
3

Cook on High until flavors have blended, 3 to 4 hours.