Chorizo Rice

7 ingredients
3 steps

Ingredients

  • 1/2 pound ground chorizo
  • 1 chopped red pepper
  • 1 chopped green onion
  • 1-2 chopped cloves garlic
  • salt and pepper to taste
  • 1/4 cup cilantro
  • 6-8 chopped grape tomatoes

Directions

  1. 1
    Saute chorizo, breaking it up until it's browned.
  2. 2
    Cook onion, mushroom and red pepper in the same pan using the fat cooked out of the chorizo. Sprinkle the paprika and salt and pepper on top. After a few minutes add garlic and tomatoes. Stir as needed.
  3. 3
    Add rice, stirring until well encorporated. Sprinkle cilantro on top. And serve.

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