Christmas Candy

Directions

1. 1
   Combine sugar, water and syrup.
2. 2
   Bring to a boil.
3. 3
   Boil until it forms hard crack stage when tested in water.
4. 4
   Remove from heat and add cinnamon oil and food coloring.
5. 5
   Pour on cookie sheet that's been sprinkled with powdered sugar.
6. 6
   After mixture is cooled, break into small pieces with a spoon.