Christmas Cut-Outs

Directions

1. 1
   In a mixing bowl, sift together flour, baking powder and baking soda.
2. 2
   Cut in butter until mixture looks like cornmeal. Beat eggs; add sugar and beat well.
3. 3
   Combine with flour and butter mixture.
4. 4
   Chill dough.
5. 5
   On lightly floured board, roll dough 1/8-inch thick.
6. 6
   Cut and place on buttered sheet.
7. 7
   Bake in a preheated 375° oven for 6 to 8 minutes.