Christmas Mice Cookies

Name: Christmas Mice Cookies
Ingredients: 2/3 cup semisweet chocolate chips; 2 cups chocolate wafer crumbs, divided; 1/3 cup sour cream; 36 red nonpareils; 1/4 cup sliced almonds; 18 pieces black shoestring licorice (2 inches each)

6 ingredients

2 steps

Ingredients

2/3 cup semisweet chocolate chips
2 cups chocolate wafer crumbs, divided
1/3 cup sour cream
36 red nonpareils
1/4 cup sliced almonds
18 pieces black shoestring licorice (2 inches each)

Directions

1

In a microwave, melt chocolate chips; stir until smooth. Stir in 1 cup wafer crumbs and sour cream. Refrigerate, covered, 1 hour or until firm enough to shape.
2

Place remaining wafer crumbs in a shallow bowl. For each mouse, roll about 1 tablespoon crumb mixture into a ball; taper one end to resemble a mouse. Roll in wafer crumbs to coat. Attach nonpareils for eyes, sliced almonds for ears and licorice pieces for tails. Store in an airtight container in the refrigerator.

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