Christmas Pie

Directions

1. 1
   Mix sugar and cornstarch.
2. 2
   Drain cherries and pineapple (save pineapple juice and add enough water to make 1 cup).
3. 3
   Add color to cherries.
4. 4
   Combine vanilla, cherries, pineapple and cup of juice, sugar and cornstarch.
5. 5
   Heat until just comes to a boil. Cool. Add nuts and bananas.
6. 6
   Pour in baked pie shell.
7. 7
   Top with Cool Whip. Makes 2 pies.