Christmas Pudding

8 ingredients
7 steps

Ingredients

  • 4 eggs
  • 1 c. sugar
  • 1/2 c. Grape-Nuts
  • 1 tsp. salt
  • 4 c. milk
  • 1 tsp. vanilla
  • 1/4 c. Grand Marnier (optional)
  • 1/4 c. chopped walnuts (optional)

Directions

  1. 1
    Pour milk into saucepan and scald.
  2. 2
    Remove from heat.
  3. 3
    Beat eggs and add sugar gradually.
  4. 4
    Mix well.
  5. 5
    Add milk to egg mixture, a little at a time.
  6. 6
    Add rest of ingredients into large baking dish.
  7. 7
    Set dish into a pan of water and place in middle of oven.

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