Christmas Pudding
8 ingredients
7 steps
Ingredients
- 4 eggs
- 1 c. sugar
- 1/2 c. Grape-Nuts
- 1 tsp. salt
- 4 c. milk
- 1 tsp. vanilla
- 1/4 c. Grand Marnier (optional)
- 1/4 c. chopped walnuts (optional)
Directions
-
1Pour milk into saucepan and scald.
-
2Remove from heat.
-
3Beat eggs and add sugar gradually.
-
4Mix well.
-
5Add milk to egg mixture, a little at a time.
-
6Add rest of ingredients into large baking dish.
-
7Set dish into a pan of water and place in middle of oven.
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